My research focuses on nutritional, food product, and a/biotic stress plant breeding in wheat, sorghum, cowpea, cassava and high biomass energy crop using high throughput remote sensing, biochemical, physiological, and genetic based methods.
Ibrahim, A., Herrington, R., Sutton, R., Simoneaux, B., Harrison, S. A., Blount, A. R., ... Fountain, M. O.
(2018).Registration of 'TAMO 411' Oat. Journal of Plant Registrations.
12(2), 186-189.
Mondal, S., Hays, D. B., Alviola, N. J., Mason, R. E., Tilley, M., Waniska, R. D., Bean, S. R., & Glover, K. D.
(2009).Functionality of gliadin proteins in wheat flour tortillas. Journal of Agricultural and Food Chemistry.
57(4), 1600-1605.