Policy implications of trade liberalization: The case of meat products in Taiwan and South Korea
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Overview
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Byrne, P. J., Capps, O., Tsai, R., & Williams, G.
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Byrne, Patrick J||Capps, Oral||Tsai, Reyfong||Williams, Gary
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38 Economics
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3801 Applied Economics
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http://dx.doi.org/10.1002/1520-6297(199507/08)11:4%3C297::aid-agr2720110402%3E3.0.co;2-2