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Capps, Oral Executive Professor


Dr. Capps is a demand and price analyst, with particular expertise in econometric modeling and forecasting methods. Applied research areas include analyses of expenditure patterns of pre-prepared foods and foods eaten away from home, analyses of health and nutrition issues, and uses of scanner-derived information for managerial decision-making. In addition, he specializes in unilateral price effects of mergers and acquisitions as well as evaluations of agricultural checkoff programs.

HR job title

  • Executive Professor