The Issue of Undeclared Ingredients in Halal and Kosher Food Production: A Focus on Processing Aids
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Overview
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COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
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Al-Mazeedi, H. M., Regenstein, J. M., & Riaz, M. N.
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Al-Mazeedi, Hani M||Regenstein, Joe M||Riaz, Mian Nadeem
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2 Zero Hunger
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3 Prevention Of Disease And Conditions, And Promotion Of Well-being
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3.3 Nutrition And Chemoprevention
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http://dx.doi.org/10.1111/1541-4337.12002
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