Headspace and Solid-Phase Microextraction Methods for the Identification of Volatile Flavor Compounds in Citrus Fruits
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INSTRUMENTAL METHODS FOR THE ANALYSIS AND IDENTIFICATION OF BIOACTIVE MOLECULES
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Chaudhary, P. R., Jayaprakasha, G. K., & Patil, B. S.
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Chaudhary, Priyanka R||Jayaprakasha, GK||Patil, Bhimanagouda S
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International Standard Book Number (ISBN) 13
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