selected publications academic article Smith, M. L., Lee, S., Towne, S. D., Han, G., Quinn, C., Pea-Purcell, N. C., & Ory, M. G. (2020). Impact of a Behavioral Intervention on Diet, Eating Patterns, Self-Efficacy, and Social Support. Journal of Nutrition Education and Behavior. 52(2), 180-186. Pena-Purcell, N. C., Rahn, R. N., & Atkinson, T. D. (2018). Assessing College Students' Perceptions About Cigarette Smoking: Implications for Prevention. 49(3), 147-154. Pea-Purcell, N. C., Cutchen, L., & McCoy, T. (2018). "You've Got to Love Yourself": Photovoice Stories From African Americans and Hispanic/Latinos Living With Diabetes. Journal of Transcultural Nursing. 29(3), 229-239. Pea-Purcell, N. C., Jiang, L., Ory, M. G., & Hollingsworth, R. (2015). Translating an evidence-based diabetes education approach into rural african-american communities: the "wisdom, power, control" program. Diabetes Spectrum. 28(2), 106-115. Hong, Y., Pea-Purcell, N. C., & Ory, M. G. (2012). Outcomes of online support and resources for cancer survivors: a systematic literature review. Patient Education and Counseling. 86(3), 288-296. Pea-Purcell, N. C., Boggess, M. M., & Jimenez, N. (2011). An empowerment-based diabetes self-management education program for Hispanic/Latinos: a quasi-experimental pilot study. 37(6), 770-779.
principal investigator on Teens ThinkSmart: A Novel Approach to Preventing Opioid Misuse Among Adolescents in Rural Texas awarded by National Institute of Food and Agriculture - (Washington D.C., District of Columbia, United States) 2019 - 2021
mailing address Texas A&M Agrilife Extension Service Family And Community Health 2251 TAMUS College Station, TX 77843-2251 USA