Biosafety assessment of Bifidobacterium animalis subsp. lactis AD011 used for human consumption as a probiotic microorganism
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author list (cited authors)
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Ku, S., Yang, S., Lee, H. H., Choe, D., Johnston, T. V., Ji, G. E., & Park, M. S.
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Ku, Seockmo||Yang, Suyoung||Lee, Hyun Ha||Choe, Deokyeong||Johnston, Tony V||Ji, Geun Eog||Park, Myeong Soo
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30 Agricultural, Veterinary And Food Sciences
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3006 Food Sciences
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Antimicrobial Resistance
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Biotechnology
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Complementary And Integrative Health
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Dietary Supplements
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Genetics
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Human Genome
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Infectious Diseases
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Nutrition
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http://dx.doi.org/10.1016/j.foodcont.2019.106985