Nanostructured antifouling coatings for galvanized steel food storage and container surfaces to enhance hygiene and corrosion resistance against bacterial, fungal, and mud contamination
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JOURNAL OF FOOD ENGINEERING
author list (cited authors)
Zhou, W., Liu, S., DeFlorio, W., Ha Song, S., Choi, H., Cisneros-Zevallos, L., Oh, J. K., & Akbulut, M.
complete list of authors
Zhou, Wentao||Liu, Shuhao||DeFlorio, William||Ha Song, Sang||Choi, Hayoung||Cisneros-Zevallos, Luis||Oh, Jun Kyun||Akbulut, Mustafa ES
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Research
keywords
Antifouling Coatings
Corrosion Resistance
Food-contact Surfaces
Galvanized Steel
Microbial Contamination
Superhydrophobicity
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http://dx.doi.org/10.1016/j.jfoodeng.2023.111784
