THE RELATIONSHIP OF USDA QUALITY GRADE TO BEEF FLAVOR Academic Article uri icon

published proceedings

  • FOOD TECHNOLOGY

author list (cited authors)

  • SMITH, G. C., SAVELL, J. W., CROSS, H. R., & CARPENTER, Z. L.

complete list of authors

  • SMITH, GC||SAVELL, JW||CROSS, HR||CARPENTER, ZL

publication date

  • 1983