Texas A&M University Libraries
Index
Search form
EDIT MY PROFILE
Home
People
Organizations
Research
About
Berto, Michael Chandler (2015-12). Consumer Attitudes of Predicted Flavor Aromas in Steaks Created with Different Steak Thicknesses, Quality Grades, and Cooking Surface Temperatures. Master's Thesis.
Thesis
Consumer Attitudes of Predicted Flavor Aromas in Steaks Created with Different Steak Thicknesses, Quality Grades, and Cooking Surface Temperatures
Overview
Overview
ETD Chair
Savell, Jeffrey
Distinguished Professor
publication date
December 2015