Formed and emulsion products
Chapter
- Overview
- Identity
- Additional Document Info
- View All
Overview
author list (cited authors)
- Keeton, J. T., & Osburn, W. N.
complete list of authors
- Keeton, Jimmy T||Osburn, Wesley N
Book Title
- POULTRY MEAT PROCESSING, 2ND EDITION
publication date
- January 2010