Mango (Mangifera indica L.) Polyphenols Enhanced by Supplemental Probiotics Improve Biomarkers for Inflammation and Cognitive Function in Lean and Obese Individuals
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Current Developments in Nutrition
author list (cited authors)
Kim, H., Kiefer, K., Chicas, M. C., Georghiades, N., Riechman, S., Kay, C., Talcott, S., & Mertens-Talcott, S.
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Kim, Hyemee||Kiefer, Kevin||Chicas, Maria Castellon||Georghiades, Nicos||Riechman, Steven||Kay, Colin||Talcott, Stephen||Mertens-Talcott, Susanne
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32 Biomedical And Clinical Sciences
3210 Nutrition And Dietetics
Behavioral And Social Science
Clinical Research
Clinical Trials And Supportive Activities
Complementary And Integrative Health
Nutrition
Obesity
Prevention
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http://dx.doi.org/10.1093/cdn/nzac053.040
