Hazard Analysis and Critical Control Points (HACCP) Chapter

authors

• Gehring, Kerri

author list (cited authors)

• Gehring, K. B., & Kirkpatrick, R.

citation count

• 4

complete list of authors

• Gehring, Kerri B||Kirkpatrick, Rebecca

Book Title

• Food Safety Engineering

publication date

• May 2020

publisher

• Springer Nature  Publisher

published in

• n1571-0297ISSN  Journal

keywords

• 2 Zero Hunger
• Patient Safety
• Prevention

Digital Object Identifier (DOI)

• 10.1007/978-3-030-42660-6_8

International Standard Book Number (ISBN) 13

• 9783030426590

start page

• 191

end page

• 204

URL

• http://dx.doi.org/10.1007/978-3-030-42660-6_8

user-defined tag

• 2 Zero Hunger