11 Nanostructured and nanoencapsulated natural antimicrobials for use in foodproducts Chapter

authors

• Taylor, T.

author list (cited authors)

• Brandelli, A., & Taylor, T. M.

citation count

• 21

complete list of authors

• Brandelli, A||Taylor, TM

Book Title

• Handbook of Natural Antimicrobials for Food Safety and Quality

publication date

• January 2015

publisher

• Elsevier  Publisher

keywords

• Bioengineering
• Nanotechnology

Digital Object Identifier (DOI)

• 10.1016/b978-1-78242-034-7.00011-6

start page

• 229

end page

• 257