Relationship between USDA and Japanese beef grades.
Academic Article
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Overview
published proceedings
- Meat science
author list (cited authors)
- Harris, J. J., Lunt, D. K., Savell, J. W., Hawkins, E. W., & Orme, L. E.
citation count
- 12
complete list of authors
- Harris, JJ||Lunt, DK||Savell, JW||Hawkins, EW||Orme, LE
publication date
- January 1995
published in
- MEAT SCIENCE Journal