Protein to carbohydrate (P/C) ratio changes in microbial extracellular polymeric substances induced by oil and Corexit
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Shiu, R., Chiu, M., Vazquez, C. I., Tsai, Y., Le, A., Kagiri, A., ... Chin, W.
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Shiu, Ruei-Feng||Chiu, Meng-Hsuen||Vazquez, Carlos I||Tsai, Yi-Yen||Le, Andre||Kagiri, Agnes||Xu, Chen||Kamalanathan, Manoj||Bacosa, Hernando P||Doyle, Shawn M||Sylvan, Jason B||Santschi, Peter H||Quigg, Antonietta||Chin, Wei-Chun
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Corexit
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Crude Oil
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Extracellular Polymeric Substances
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Marine Microbes
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Protein To Carbohydrate Ratio
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https://doi.org/10.1016/j.marchem.2020.103789
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