Methods to probe the formation of biofilms: applications in foods and related surfaces Academic Article uri icon

abstract

  • Biofilms of bacteria affect product quality and safety of food.

published proceedings

  • Analytical Methods

altmetric score

  • 0.5

author list (cited authors)

  • Huang, Y., Chakraborty, S., & Liang, H.

citation count

  • 17

complete list of authors

  • Huang, Yating||Chakraborty, Sayak||Liang, Hong

publication date

  • January 2020