Variations in the Amount, Distribution and Texture of Intramuscular Fat within Muscles of the Beef Carcass
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published proceedings
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Journal of Animal Science
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Cross, H. R., Abraham, H. C., & Knapp, E. M.
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Cross, HR||Abraham, HC||Knapp, Eunice M
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http://dx.doi.org/10.2527/jas1975.4161618x