ASSESSING THE SUSTAINABILITY OF CROP PRODUCTION IN THE GEDIZ BASIN, TURKEY: A WATER, ENERGY, AND FOOD NEXUS APPROACH Academic Article uri icon

author list (cited authors)

  • Degirmencioglu, A., Mohtar, R. H., Daher, B. T., Ozgunaltay-Ertugrul, G., & Ertugrul, O.

publication date

  • January 1, 2019 11:11 AM