EFFECTS OF INTRAMUSCULAR COLLAGEN AND ELASTIN ON BOVINE MUSCLE TENDERNESS Academic Article

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authors

Cross, H Russell

published proceedings

Journal of Food Science

author list (cited authors)

CROSS, H. R., CARPENTER, Z. L., & SMITH, G. C.

citation count

258

complete list of authors

CROSS, HR||CARPENTER, ZL||SMITH, GC

publication date

September 1973

publisher

Wiley Publisher

published in

JOURNAL OF FOOD SCIENCE Journal