Sorghum bran varieties differentially influence endogenous antioxidant enzymes to protect against oxidative stress during colon carcinogenesis
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Lewis, J. B., Taddeo, S. S., McDonough, C. M., Rooney, L. W., Carroll, R. J., & Turner, N. D.
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Lewis, Jayme B||Taddeo, Stella S||McDonough, Cassandra M||Rooney, Lloyd W||Carroll, Raymond J||Turner, Nancy D
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Cancer
Colo-rectal Cancer
Digestive Diseases
Nutrition
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http%3A%2F%2Fdx.doi.org%2F10.1096%2Ffasebj.22.1_supplement.887.7